Your search for the perfect private dining experience has come to an end
Bringing refined, restaurant-quality dining to the comfort of your home—expertly crafted, personally tailored, and effortlessly enjoyed.
soigne at home
WHAT WE OFFER
Why Choose a Private Chef?
Booking a private chef offers more than just a meal—it’s an experience. With custom menus tailored to your tastes, effortless hosting becomes reality as every detail is handled with care. Enjoy at-home luxury with restaurant-quality dining in the comfort of your own space, complemented by seamless service from start to finish. There’s no need to shop, cook, or clean—just relax and spend meaningful time with your guests. Whether it’s an intimate dinner or a special celebration, create truly memorable moments with every course.
WORKING TOGETHER
At Soigné at Home, we believe exceptional dining begins with thoughtful planning and flawless execution. From your initial inquiry to the final course, our process is designed to be seamless, personalized, and elevated—ensuring every detail is handled with care, so you can relax and enjoy the experience.
WE SHOP
At Soigné at Home, we take care of the shopping so you don’t have to. Your chef sources the finest ingredients—locally and seasonally whenever possible—ensuring every dish begins with exceptional quality. From specialty items to everyday staples, we handle it all with precision, so your kitchen is fully stocked and every meal is effortlessly refined.
WE COOK
At Soigné at Home, your chef handles every aspect of the cooking with skill and care. From prep to plating, each dish is crafted in your kitchen using the highest quality ingredients, tailored to your preferences. Whether it’s daily meals or a special occasion, we bring refined, restaurant-level cuisine to the comfort of your home.
WE SERVE
At Soigné at Home, impeccable service is part of the experience. Your chef handles the serving with elegance and professionalism—timing each course to perfection and ensuring every guest feels cared for. Whether it’s a plated dinner or a more casual gathering, we serve with quiet precision and hospitality.
WE CLEAN
At Soigné at Home, the experience doesn’t end with the last bite. Your chef ensures the kitchen is left spotless—dishes washed, surfaces cleaned, and everything returned to its place. We believe true luxury means never having to worry about the cleanup.
CUSTOM MENUS
EFFORTLESS HOSTING
AT-HOME LUXURY
SEAMLESS SERVICE
BOOKING A CHEF FOR YOUR NEXT EVENT IS JUST 3 STEPS AWAY
SELECT DATE
Send us an email with your requested date, location , number of guests and special requests and we will get back to you within 24 hours.
PRICING / MENU
After selecting a date and time for your event, we will work with you to create the menu of your dreams. Pricing is based on a day rate for the chef in addition to the cost of the food.
PAYMENT
Payment is taken after the event is completed. We will cover the cost of the groceries and extras to be reimbursed after the event is over
Contact Us
What Our Clients Are Saying About Us!
"The best night we’ve had at home all year."
Soigné at Home created a beautiful, family-style Mediterranean dinner for our anniversary. The table was stunning, the pacing of the meal was flawless, and every dish told a story. It felt luxurious but never fussy — just thoughtful hospitality and exceptional food.
—
Daniel & Priya T., East Hampton
"Elevated, effortless, and elegant."
From the moment they arrived, the Soigné team handled everything — shopping, cooking, serving, and even cleaning. All we had to do was enjoy. The food was seasonal, vibrant, and full of flavor. Our guests are still talking about the heirloom tomato tart and that perfectly cooked branzino.
—
Samantha M., NYC
"A truly unforgettable evening."
We hired Soigné at Home for an intimate birthday dinner, and it was beyond anything we imagined. Every course was perfectly executed, and the attention to detail made it feel like a Michelin-level experience in our own dining room. The chef and team were professional, warm, and absolutely seamless from start to finish.
—
Alex R., Bridgehampton